Sage and ghost pepper sharpen the edges of this risotto, cutting through the natural sweetness of tomatoes and carrots. Carnaroli rice absorbs the umami flavours from Doubanjiang, stock, and tomato paste, held together with olive oil and a dash of grape vinegar. Nuts for a bit of crunch as an optional garnish.
P.S. A bit sloppy because I used the entire recipe for 1 serving!! And look at the gross fork!! Urgghh!! Rump!
Time to arse about!
A creamy risotto with butternut squash, toasted walnuts, and earthy and peppery sage. The ghost pepper adds heat, with the lemon and extra virgin olive oil finish tying everything together.
Not even sure what I'll do on this blog but maybe some recipes since I can't be arsed about anything else. Plus, the title is thot-provoking. Perhaps, I'll just do nothing. Maybe some vegan porn??? I dunno. Vegan Antinatalist Nihilism (VAN) is the way forward. Debauchery or ribaldry may save the species but we wouldn't want that now, would we? Saving the species, I mean.
Rump!
This simple and delicious salad is a perfect blend of fresh romaine lettuce, juicy tomatoes, creamy cheeses, and protein-packed tofu, topped with the bold flavor of Bacony Bits from All Y'alls Foods. Whether it's a light lunch or a side dish, this recipe is quick, satisfying, and packed with plant-based goodness. Explore more flavorful snacks and toppings at allyallsfoods.com!
Spiced Apple Oatmeal Bake RecipeIngredients • 2 cups rolled oats • 1 1/2 cups unsweetened almond milk • 2 medium apples, diced (leave the skin on for extra fiber) • 2 tablespoons ground flaxseed • 1 teaspoon ground cinnamon • 1/2 teaspoon ground nutmeg • 1/4 teaspoon ground cloves • 1 teaspoon amla powder (optional, for an antioxidant boost) • 1 teaspoon baking powder • 1 teaspoon vanilla extract (alcohol-free, if possible) • 1/4 cup unsweetened raisins (optional, for natural sweetness)Instructi...
🌿 Garden of Eden Salad: A Taste of Paradise! 🍓Who said salads have to be boring? This vibrant, nutrient-packed bowl is heavenly 🌟. Made with fresh greens, juicy fruits, and a naturally sweet dressing, it’s proof that healthy eating can be absolutely divine. 💚What’s inside:✔️ Baby spinach & kale (loaded with iron & calcium)✔️ Sweet strawberries & blueberries (antioxidant-rich!)✔️ Vitamin C-packed orange slices 🍊✔️ Omega-3-rich chia seeds & walnutsDressing: A simple blend of a Medjool date, orange...
Bacon Chickpea Salad Tacos: A Fresh Twist on Plant-Based Tacos Looking for a fun, satisfying twist on taco night? These Bacon Chickpea Salad Tacos bring together creamy, tangy chickpeas with smoky, crunchy Bacony Bits for a delicious meal that's as easy to make as it is to enjoy. The chickpea salad combines hearty chickpeas with tahini, a touch of Dijon mustard, crunchy celery, and a hint of sweetness from relish. Wrapped in warm corn tortillas and topped with fresh spinach, juicy cherry tomatoe...
This keto-friendly vegan recipe is packed with healthy fats, low in carbs, and bursting with flavour. Perfect for a quick lunch or dinner! 🥑
Delicious and Hearty Mushroom Bourguignon- perfect posh comfort food for dinner parties or cosy nights in.
This hearty and flavourful Vegan Mushroom Bourguignon is perfect for a cosy dinner. Delicious and sure to delight your taste buds with its rich, savoury flavours. This is my go-to recipe to please at any dinner party.
Enjoy!
This super quick and delicious Tofu Satay Noodle recipe is a great dish for when you need to make lunch in a pinch or when you have minimal ingredients left in the fridge at the end of the week! Sweet, savour and spicy satay sauce with protein packet tofu served with noodles of your choice!
Probably the easiest and most delicious tofu scramble recipe ever!
No complicated steps or ingredient. You can add almost any vegetable to this recipe or more herbs and spices to your personal taste.
This super simple recipe can be whipped up in 5 minutes and tastes just like actual scrambled egg!
If you prefer runnier 'scramble eggs' then just add a bit more plant milk!
This no-bake High-Protein Vegan Cheesecake is just perfection. 😍 With a few basic ingredients and minimal effort, you will get a lightly sweetened, smooth and creamy cheesecake. It is the most delicious refreshing summer dessert. 😋
This Chickpea and Spinach Curry is a flavourful, hearty, and nutritious vegan dish. It's packed with protein from the chickpeas and vitamins from the spinach, all enveloped in a rich and aromatic coconut milk-based sauce. Perfect for a quick weeknight dinner or meal prep, this curry is sure to become a favourite.
“The greatness of a nation and its moral progress can be judged by the way its animals are treated.” — Mahatma Gandhi
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